Scientific Equipment Supplier
Vernier Science Education Data Logger DistributorLog in 
Cart/Quote $0 ex GST0 items
bio-i.jpg

Enlarge
bio-i.jpg

Enlarge

Investigating Biology through Inquiry Vernier

Order code: BIO-I
Purchase QTY: (Each) 1+
Scientrific's price   $147.00
Note: Prices do NOT include GST or freight

INVESTIGATING BIOLOGY THROUGH INQUIRY
Vernier's Investigating Biology through Inquiry is a lab book that will help you integrate inquiry into your existing biology curriculum. It provides many possible research questions and sample data for your students to investigate. Each investigation includes a preliminary activity, teacher information, sample researchable questions and sample data.

If you are new to inquiry-based instruction, the extensive teacher sections will help guide you through the inquiry-based style of biology instruction.

NOTE
If you have previously purchased a copy of this Vernier lab book please contact Support at Scientrific.com.au for free access to the electronic version and it's updated contents.

Printed Lab Book
• 22 ready-to-use student experiments
• Access to up-to-date versions of the experiments
• Open- and guided-inquiry versions of all preliminary activities
• Essential instructor information including teaching tips, instructions for preparing solutions, suggested answers and sample data and graphs
• Word-processing files of the student experiments so you can edit the files to match your teaching preferences
• Complete equipment and supplies list
• A generous site licence­—buy one book and duplicate the experiments for your class
• One printed copy of the book

Electronic Version BIO-I-E
When you buy the electronic version of the lab book you receive all of the resources listed for the printed version
except a printed copy of the book.

Table of Contents
1. Buffer Investigations
2. Diffusion
3. Investigating Osmosis
4. Chemistry of Membranes
5. Investigating Protein: The Bradford Assay
6. Testing Catalase Activity
7. Introduction to Biofuels: Enzyme Action
8. Analysis of Enzymes using Tyrosinase
9. Cell Respiration
10. Sugar Metabolism with Yeast
11. Fermentation with Yeast
12. Photosynthesis by Chloroplasts
13. Transpiration of Plants
14. Plant Pigments
15. Heart Rate
16. Investigating Dissolved Oxygen
17. Investigating Primary Productivity
18. Modeling Population Dynamics
19. Long Term Water Monitoring
20. Evolution of Cellobiase
21. Introduction to Molecular Evolution
22. Evolution of Yeast

Educational use only:
Vernier and Kidwind products are designed for educational use. They are not appropriate for industrial, medical or commercial applications. Details


Dimensions